$ 35.00 $ 60.00
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Bakers Party Shop's bulk nonpareils sprinkles in sea mist mix are great for decorating cupcakes, cakes, cookies or other homemade treats! This pretty pastel nonpareils mix come in shades of mint, purples, blues and white will take your sweets from good to great! Nonpareils are tiny round sprinkles that are hard, so they also work great to decorate chocolate covered Oreo's, pretzels, candies and cake pops! Our bulk sprinkles are great for when you have a large cupcake order to decorate for weddings, corporate events and other celebrations. If you need a smaller amount choose from our 4, 8 or 16 oz jars here or shop by sprinkle style off the sprinkle tab on our menu bar.
QUANTITY: choose 1 bulk bag (around 5 cups) or a bulk case which gives you 4 of our bulk bags (around 20 cups). When ordering bulk cases processing time may be longer.
NOTE: Our sprinkles are sold by measure in bag size, not weight. Weight varies depending on the sprinkle style. For our bulk bags you will get around 5 cups by measure, approximately 2-2.5 pounds depending on the sprinkle style. Our bulk cases give you 4 of the bulk bags, approximately 20 cups.
PROCESSING TIME: On bulk sprinkles it can be 3-10+ business days before your order ships. It may be longer depending on our stock and quantity ordered. We suggest ordering early and contacting us before ordering if you are on a deadline.
To get the full Sprinklefetti™ effect: Sprinkles can settle during shipping and the larger pieces and pearls tend to shift to the middle of the jar. Worry not, to see the full variety of sprinkles pour it out to take a closer look. If you are having a bad day go ahead and stare at it for a few minutes and I bet it will cheer you up!
STORING YOUR SPRINKLES: It is best to keep sprinkles stored in a cool dry place out of sunlight. Light can cause some styles of sprinkles to fade. Sprinkles generally have a 1- 2 year "best by" and the sparkling and sanding sugars can last even longer.
Those with food allergies should not consume our edible items as they are produced in facilities where food allergens can be.